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Best Ever Banana Bread

ThatOrganicMom
Perfect for Back to School
5 from 1 vote
Course Breakfast, Snack
Cuisine American

Ingredients
  

  • 1/2 cup coconut oil
  • 1/2 cup honey
  • 2 large eggs
  • 1/4 cup almond or coconut milk or whatever you like
  • 2 medium mashed bananas
  • 1 tsp baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon optional
  • 1 cup all purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 cup chocolate chips optional
  • garnish with walnuts optional

Instructions
 

  • Preheat oven to 350 degrees Fahrenheit
  • Spray a loaf pan with non stick spray (I prefer coconut oil spray)
  • Combine all of the ingredients in a large bowl
  • Pour batter into loaf pan that has been sprayed with oil
  • Bake for 50 minutes to an hour or until a toothpick (or tester stick) comes out clean
  • Cool on a rack or towel for 10 minutes
  • Remove from pan
  • (my kids like to eat it hot with butter)

Notes

This bread freezes well, so it makes an excellent choice for Back to School meal prep. I suggest making several loaves and freezing them, then simply take one out the night before. For breakfast the next morning simply slice and enjoy, heat if you prefer. Add butter or nut butter for extra protein!
Keyword banana
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