I put this all in my coffee grinder and grind a
little bit. I mix this up pretty well then put in a storage jar. You can then use about 1 teaspoon of this mixture in an 8 ounce cup of water and simmer on low for about 10 minutes. Remove this mixture from the heat and add in some of your favorite green or black tea. In a pinch, I have simply added
Garam Masala to my cup of tea!